Your cart is empty.
LUNCH - TASTE OF THAI SPECIAL
Monday - Friday Served with jasmine rice and Thai egg roll.
Curry Puffs (4 Pieces)
Veggies deep fried with sweet potatoes, carrots, onions, and curry powder served with cucumber sauce.
Satay (6 Pieces)
Choice of shrimp or tofu grill skewer served with peanut sauce, cucumber sauce.
Garden Rolls (2 Pieces)
Choice of shrimp or tofu Hand roll with spring mix, lettuce, carrots, and rice noodles served with peanut sauce and black sauce.
Choice of chicken or tofu. Carrots, onions, raisins, crispy rice noodles, lettuce served with house dressing.
NOODLES & RICE
Flat rice noodles, basil, garlic, chili, broccoli, carrots, bells,and tomatoes
Pineapple Fried Rice
Egg, tomatoes, green peas, pineapple, cashew nuts, raisins, and green onions.
Stir-fried with cucumber, onions, green onions,pineapple, zucchini ,tomatoes and baby corn
Pad Kee Mao
Stir-fried chili,garlic basil,bell peppers, zucchini, onions, and mushroom with special sauce.
Green curry, coconut milk, bell peppers, zucchini, green peas, bamboo shoots, and Thai basil.
Panang curry, coconut milk, zucchini, green peas, bell peppers, and Thai basil.
TASTE OF THAI SPECIAL
Garlic Tiger Prawn
Steam egg noodles, broccoli, grilled tiger prawns served with garlic sauce, fried onions, and crispy basil.
LUNCH SINGLE DISHES
Monday - Friday